Plant Based Thai Yellow Tofu Curry

What is it?

Chef-prepared and frozen, this plant-based meal pairs tofu with vegetables in a yellow curry sauce, usually built on coconut milk, curry paste, and spices like turmeric and lemongrass. It's a ready meal, so it's meant to go from freezer to microwave or oven with little prep. My Muscle Chef's range is built around high-protein meals, and this one sits alongside the brand's meat-based curries and stir-fries as a plant-based option. Expect a portion-controlled format with rice or a curry-and-grain style base, depending on the batch, designed for quick heating rather than stovetop cooking.