Beef Rissole

What is it?

Seasoned beef patties sit in onion gravy with mashed potato and vegetables in this frozen dinner. Made from mince bound with herbs and crumbs, they're shaped into rounds and cooked before freezing. Here they're paired with mash, peas and carrots, which is the standard plate setup in this part of On The Menu's lineup. It's a microwave or oven meal built around soft mash, a savoury gravy, and a firmer meat component. Compared with the brand's pasta bakes and noodle dishes, this one leans into a more traditional meat-and-two-veg format. Old-fashioned in the best way, with the onion gravy doing most of the heavy lifting on flavour.