On The Menu · Frozen Meals
Delicate pasta parcels filled with ricotta and spinach come frozen in a 600g pack, ready for a quick boil. Agnolotti are a folded pasta shape, so each piece has a neat ratio of tender pasta to soft filling. Here, the ricotta brings a creamy, mild centre while the spinach adds a green, savoury note. Compared with other On The Menu pasta meals, this one leans more toward a simple filled pasta than a heavy sauced dish. It’s usually served with butter and sage, a light Napoli sauce, or just parmesan and olive oil, which keeps the filling front and centre.
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