Steggles · Frozen Meals
Crumbed chicken breast surrounds a creamy garlic butter centre, so once it’s baked, the filling melts into the crumb and the chicken. The coating is meant to turn golden in the oven, while the middle goes soft and saucy rather than staying as a firm butter pocket. Compared with Steggles’ standard chicken Kiev, this version leans creamier in the filling. It’s sold frozen and cooked from frozen in the oven, which is the usual setup for this kind of single-serve Kiev.
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