Chicken Breast Tenders

What is it?

Breast meat cut into longer strips than nuggets, these frozen tenders carry a seasoned crumb that gives each piece a dry, crisp coating once cooked. More surface area than a bite-sized shape means more crunch per strip. They're usually oven-baked or air-fried from frozen, then served as they are or sliced into wraps, salads, and snack boxes. Compared with other Steggles crumbed chicken, this is the strip format rather than nuggets or bites, so you get a more flexible shape without changing the basic seasoned crumb-and-chicken setup.