Mushroom & Cheese Tortellini

What is it?

Cheese-filled tortellini come bathed in a creamy mushroom sauce, so the meal lands somewhere between pasta dinner and pantry comfort food. The tortellini are the main event here, with a soft bite and a ricotta-style centre, while the sauce leans on mushrooms for savoury depth and a bit of earthy flavour. Youfoodz keeps it in the vegetarian lane, unlike many of its chicken or beef frozen meals. You usually heat it from frozen, then stir once the sauce loosens and the pasta warms through. It’s a simple format, but the sauce-and-filled-pasta combo gives it more going on than a plain cream pasta.