

Thick-cut chips from Kettle, batch-cooked for a dense crunch and coated in a seasoning that leans savoury rather than sweet. Heat builds as you eat, starting with a warm pepper note and moving into a steadier burn, with a roasted capsicum edge underneath. Compared with sweeter pepper-style snacks in the brand's range, this one skips the sugar and goes straight for heat. It's a potato chip format, sold as a bagged snack, with the usual Kettle thickness and a seasoning that clings unevenly enough to give some chips more heat than others.

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