Red Rock Deli · Snacks
Thick kettle-cooked potato chips carry a Thai-inspired seasoning built from chilli, lime, and a little sweetness. The chips are ridged and sturdy, so they hold onto the powdery coating rather than shaking it off in the bag. Compared with Red Rock Deli’s Sweet Chilli & Sour Cream, these run hotter and lean sharper on citrus. There’s also a faint lemongrass note in the mix, which sits underneath the chilli and lime. It’s a savoury snack with a clear heat-and-acid profile, made for straight eating from the bag.
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