Baked Margherita

What is it?

Baked potato chips get a margherita pizza-style seasoning here, with tomato, cheese and herbs over a light, crisp base. The chips are oven-baked rather than fried, so the texture stays drier and a bit less rich than standard Smith's potato chips. Compared with other Smith's Baked flavours, this one leans more savoury and herbal, with a tomato note that reads closer to pizza topping than plain potato seasoning. It sits in the brand's Baked range, where the chips are generally thinner and lighter in feel than the classic line.