Baked Sour Cream & Chives

What is it?

Baked potato chips are coated in a sour cream and chive seasoning, with the usual creamy, tangy notes and a mild herb finish. Because they’re baked rather than fried, the chips have a drier, crisper bite than standard potato chips, with less oil on the surface. Compared with other Smith's snacks, this sits in the Baked line rather than the fried potato chip range. Chives bring a softer, greener flavour than onion, which is why the seasoning reads a bit more restrained.