Smith's · Snacks
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Crinkle-cut potato chips carry a cheese and onion seasoning, with sharp dairy notes and a pronounced onion hit. The ridges give each chip more surface area, so the powder clings in the grooves as well as on the flat bits. Compared with other Smith's crinkle flavours, this one sits at the bolder end of the standard range, built for a stronger savoury profile rather than something mild. Sold in a bag, they're eaten straight from the packet, with the seasoning coating the fingers as much as the chips.
