Double Crunch Cheesy Garlic Bread

What is it?

Extra-thick kettle-style chips carry a cheesy garlic bread seasoning, built around garlic, butter and cheese notes. The Double Crunch format gives these chips a firmer bite and more surface area for the seasoning to cling to, so the flavour sits in the salty, savoury lane rather than the sweet side of snack food. Smith's uses the same thick-cut chip base seen in other Double Crunch lines, but the seasoning shifts it towards pub-style garlic bread rather than classic cheese and onion. Sold in a bag for snacking straight from the pack, it’s a dry seasoning rather than a dipped or coated finish.