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Cookie dough in a 472ml pot, which is Aldi's answer to the single-serve tubs that turned the format into its own category. The size changes how it's eaten more than what it tastes like. A 472ml tub is sized to be finished rather than scooped from over a week, which is why the format tends to carry the busier flavours: there's no expectation of it sitting in the door being served alongside something else. Cookie dough suits that. It's one of the flavours built almost entirely around its inclusions, and eating straight from the tub gets more of them per spoonful than a scoop drawn across a wide oval would.