Deluxe French Vanilla Magnifique Ice Cream

What is it?

Egg yolks in the base give this 48-ounce carton its pale yellow color and a denser texture than plain vanilla. The ingredient list leans on milk, cream, sugar, egg yolks, and vanilla, which is what drives the custard note you'll notice on the first spoonful. Compared with standard vanilla options from the same brand, this one sits in the richer end of the lineup. It's packaged as a freezer staple, scooped straight from the tub, and works as a base for sundaes, pie a la mode, or a simple bowl on its own.