

Breaded chicken breast strips with a thick, craggy coating, these fast-food tenders come out with a heavier crunch layer than many chicken strips in the category. Inside is white breast meat, cut into narrow pieces and fried until the breading sets into an uneven shell. They’re sold in different piece counts, either as a standalone meal or as an add-on, with dipping sauce on the side. Arby’s offers them with options like Arby’s sauce, honey mustard, buffalo, and ranch, so the base product stays the same while the finishing flavor changes.

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