Fast Food

Grilled chicken with teriyaki sauce over rice, topped with corn and broccoli.

A quarter-pound fresh beef patty topped with thick-cut bacon, cheese, and pickles.

Two tempura-battered chicken patties with Big Mac sauce in a three-layer sesame bun.

Battered and fried chicken breast pieces served with a tangy-sweet red dipping sauce on the side.

Smooth mashed potatoes topped with KFC's signature chicken-dripping gravy.

Individual chocolate cakes with a crispy shell and warm, molten chocolate center, served two per order.

A single thin beef patty with pickles, onions, ketchup, and mustard on a plain bun.

A split-grilled all-beef frank with American cheese melted into the charred grooves.

Grilled and sliced chicken thigh pieces glazed with a sweet teriyaki sauce.

A quarter-pound burger with peppered bacon and Dijonnaise, marketed as 'the burger with the grown-up taste.'

A crispy fried pastry shell filled with warm caramel apple filling.

An Angus beef burger with Korean-inspired BBQ sauce, pickled cucumber, and crispy onions.

Penne pasta in Alfredo sauce with grilled chicken, baked in an edible bread bowl.

A classic yeast donut topped with a thick layer of chocolate frosting.

Two beef patties with three slices of American and Swiss cheese, lettuce, tomato, and mayo on a sesame bun.

A beef patty with bacon, pepper jack, jalapeños, and a sweet and spicy sauce.

Classic crinkle-cut fries, fried until golden and lightly salted.

A folded egg and American cheese on a flaky buttermilk biscuit.

A cheeseburger and a cheese-stuffed 'Shroom Burger patty stacked together in one bun.

Natural-cut fries topped with Wendy's chili and warm cheese sauce.