Wendy's · Fast Food
Seasoned breakfast sausage patty on a flaky buttermilk biscuit, with no egg or cheese in the mix. Wendy's keeps it simple here, closer to the bare-bones end of its breakfast lineup than the sandwiches stacked with additional fillings. The sausage is browned and compact, so its juices soak into the biscuit where the two meet. That biscuit is soft inside with a salty, layered crumb, built for holding up to the meat. Compared with Wendy's other breakfast sandwiches, this one strips things back to just the two main parts.
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