Chick-fil-A · Fast Food
Boneless chicken breast gets marinated in lemon and herbs, then grilled and tucked into a toasted multigrain brioche bun with green leaf lettuce and tomato. The bun leans a little sweet and softer than the standard buttered bun, while the grill marks bring a bit of char. Compared with the breaded Original Chicken Sandwich, this is the chain's main grilled option and the plainest version of that setup. It also serves as the base for the club version, which adds bacon and Colby jack cheese on top.
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