Chick-fil-A · Fast Food
Marinated grilled chicken breast meets spicy seasoning, Colby Jack cheese, lettuce, tomato, and pickled jalapenos, all on a toasted multigrain brioche bun with Cilantro Lime sauce. It was part of Chick-fil-A's grilled chicken lineup, but unlike the plain grilled option, it added heat and the herby sauce. Grilling instead of breading and frying keeps the texture firmer and more lean, with the toppings doing most of the work around it. Pickled jalapenos bring a vinegary heat that's different from raw chile spice, and the Colby Jack melts into a mild, creamy layer. It was discontinued but left a following among fans of the grilled lineup.
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