Chick-fil-A · Fast Food
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This is Chick-fil-A's usual chicken filet dressed up as a club and moved onto a toasted pretzel bun. Cheddar cheese and strips of applewood smoked bacon go on with lettuce and tomato, and a creamy Dijon mustard sauce ties it together. The filet can be swapped between original, spicy or grilled. It started as a test in Raleigh before running nationally through the fall of 2025 as a seasonal item.
