Chick-fil-A · Fast Food
Spicy grilled chicken sits over mixed greens, with black beans, roasted corn, poblano peppers, grape tomatoes, shredded cheese, chili lime pepitas, and crispy tortilla strips. Dressing comes on the side, so the greens stay separate until you’re ready to mix. Compared with Chick-fil-A’s Cobb or Market salads, this one leans harder into Southwestern ingredients and has more crunch from the pepitas and tortilla strips. It’s built as a full meal salad, with protein from the chicken and beans, plus a brighter, spiced profile from the peppers and corn.
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