Wild Alaskan Fish Sandwich

What is it?

Wild-caught Alaskan pollock, breaded and fried, sits on a toasted bun with tartar sauce and shredded lettuce. Pollock is a mild, lean fish that turns up often in fast-food sandwiches for exactly that reason, and the coating should stay crisp around the flaky white interior. On the menu, this fish sandwich fills the spot that a burger or chicken sandwich usually would. It's a simple setup: fish, sauce, lettuce, bun. Compared with the chain's beef offerings, it's built around a lighter protein and a more straightforward topping set.