Tender

What is it?

Large chicken breast strips come hand-breaded with a thick, craggy crust and Dave's Hot Chicken's Nashville-style seasoning. Sold in the same spice range as the rest of the lineup, from No Spice through Reaper, the heat level can match the sliders or run much hotter. Inside, it's lean white meat, which gives these strips a firmer bite than the thigh meat used in other menu items. Compared with the bun-and-pickle format, this option strips away the extras and leaves you with just chicken, breading, and seasoning. Usually eaten with dipping sauce or as part of a meal with sides.