Chocolate Lava Crunch Cakes

What is it?

Individual chocolate cakes come two to an order, each one baked with a crisp outer shell and a soft center that stays molten inside. They’re served warm, so the contrast between the crackly coating and the flowing chocolate filling is the whole point. Compared with other desserts in Domino’s lineup, these lean more like a restaurant-style lava cake than a cookie or brownie. The cakes are small and dense, with a high chocolate-to-cake ratio, and the filling runs darker and less sweet than many fast-food chocolate desserts.