Domino's · Fast Food
Twisted strips of pizza dough, baked and coated in cinnamon sugar, come with a side of vanilla icing for dipping. Dough starts out as the same yeasted base used for Domino's pizza, so the interior stays soft and chewy while the twisted edges pick up a little more color and crispness in the oven. Cinnamon and sugar sit on the surface rather than being mixed through, which keeps the flavor mostly at the outside. Compared with other sweets in Domino's lineup, these are built more like a snackable bread item than a dense dessert. Icing is thick and sweet, meant to be used in small dips rather than poured over the top.
Tried this? Be the first to share.
