

Bite-sized pieces of baked pizza dough, these bread bites are tossed in garlic butter and grated Parmesan, then served with marinara for dipping. Each piece is small enough to eat in one or two bites, with a lightly crisp outside and a soft, doughy center. Compared with Domino's breadsticks, the format gives you more edges and more coating on each piece. They come from the same dough used for pizza, baked in the same oven, so they sit squarely in the brand's core lineup rather than off to the side.

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