Bacon, Egg & Cheese

What is it?

Crispy bacon, a folded egg, and American cheese sit inside your choice of bread, usually an English muffin, bagel, croissant, or wrap. The sandwich is built to order at Dunkin', and the bread changes the feel quite a bit. An English muffin keeps it compact, while a bagel adds chew and heft. A croissant brings more butter and layers, and a wrap flattens everything into a softer, easier-to-hold package. Compared with other breakfast sandwiches in the Dunkin' lineup, this one is the basic template: meat, egg, cheese, and bread, with little else in the way of extras. It’s sold all day at many locations, so it shows up far beyond the morning rush.