

Brewed coffee gets blended with ice, sugar, and cream into a thick, slushy drink that sits between iced coffee and a milkshake. The coffee flavor stays front and center, while the cream softens the edges and the sugar rounds out the bitterness. Customization matters here, since the sweetness and cream level can be adjusted when ordered. Compared with other frozen drinks in Dunkin’s lineup, it leans more coffee-forward and less dessert-like, with a texture that’s meant for a straw, not a spoon.

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