

Buttered sesame seed bun, split and filled with American cheese, then pressed on the flat-top grill until the outside picks up color and the cheese softens completely. There's no patty here, just the chain's standard burger bun used in a simpler, stripped-down format. Compared with the burgers in the lineup, it keeps the same bread but drops the meat and all the usual toppings. Like other items here, it can be customized at the free toppings bar with tomato, lettuce, grilled onions, mushrooms, and more.

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