Sriracha Curly Fry Burger

What is it?

Built on a beef patty, this burger layers Jack in the Box’s curly fries right into the sandwich, along with pepper jack cheese and sriracha sauce. The fries are seasoned, curled, and meant to bring a crisp, salty texture next to the warm beef and melted cheese. A creamy sauce rounds out the filling, while the sriracha adds heat and vinegar. Compared with the chain’s more basic burgers, it leans into a loaded, mixed-texture format, with the fries doing part of the work usually handled by lettuce or onions.