

Rectangular waffle pieces are fried until crisp, then dusted with powdered sugar and packed with a side of maple-flavored syrup. Served as a breakfast side at Jack in the Box, these finger-friendly sticks turn waffle batter into something you can dip and eat one-handed. Compared with the chain’s French Toast Sticks, they use the same portable format but with a waffle base instead of bread. Inside, the texture stays soft and airy, while the outside picks up a crunchy shell from frying. They’re sold in breakfast portions, alongside other sweet side items on the menu.

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