McDonald's · Fast Food
Two fresh quarter-pound beef patties anchor this sizable McDonald's burger, cooked on the flat-top grill and stacked with two slices of American cheese, slivered onions, pickles, ketchup, and mustard. It lands on a sesame seed bun, which is larger than the standard hamburger bun but still has a lot to hold together. Compared with the regular Quarter Pounder in McDonald's lineup, this version simply adds another patty, so the beef takes center stage and the condiments stay in the background. Before cooking, the beef weighs about half a pound total, and the finished sandwich usually runs over 700 calories.
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