

Black beans, potatoes, nacho cheese sauce, reduced-fat sour cream, shredded lettuce, diced tomatoes, and a flat tostada shell for crunch all fold inside a grilled, hexagonal tortilla. It uses the same folded, toasted format as the Crunchwrap Supreme, but skips the seasoned beef entirely. It sits alongside other vegetarian items built from the same core parts, just rearranged without meat. The beans and potatoes bring the bulk, while the tostada keeps a crisp layer between the warm filling and the cooler lettuce and sour cream on top.

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