Double Meat Whataburger

What is it?

Built on a five-inch toasted bun, this burger stacks two beef patties with mustard, lettuce, tomato, pickles, and diced onions. It follows the same assembly as the standard Whataburger, just with an extra patty, so the meat-to-toppings balance shifts toward beef. Each patty is cooked to order on the flat-top, and the added weight makes the whole sandwich denser and juicier than the single-patty version. It sits in the middle of the chain's size lineup, above the original and below the Triple Meat. Cheese isn't included by default, though it can be added as a modification.