Lightly Breaded Chicken Breast Chunks

What is it?

Fully cooked boneless, skinless chicken breast chunks come coated in a light breading, so the crust is thinner than you’d get on many frozen breaded chicken pieces. Each serving has 16 grams of protein, and the bag is sold in a bulk format, about four pounds at a time. The chicken is raised without antibiotics and with no added hormones or steroids. For cooking, an air fryer at 360 degrees for about eight minutes works well, though a conventional oven does the job too. Inside the Kirkland Signature freezer lineup, these sit closer to a simple breaded protein than a sauced or seasoned entrée, so they’re easy to use in salads, wraps, bowls, or as a quick main.