El Monterey · Frozen Meals
Crispy flour tortillas hold a filling of chili con carne and melted cheese in these frozen chimichangas from El Monterey. They’re built for oven or microwave cooking, then finish with a browned, crunchy shell around the saucy center. Compared with the brand’s beef-and-bean chimichangas, this version leans more on chili seasoning and a softer, more molten filling. Packs are sold in multi-count boxes for quick meals, and the format stays close to the classic chimichanga shape: rolled, filled, and ready to heat.
Tried this? Be the first to share.
