

Flour tortillas wrap scrambled eggs, melted cheese, and applewood smoked bacon in these frozen breakfast burritos from El Monterey. Applewood smoking uses fruitwood, so the bacon leans a little sweeter and softer in smoke than hickory-style versions. They come in family-size packs and are meant for the microwave, which gets the filling hot and the tortilla pliable in a few minutes. Within El Monterey's breakfast lineup, this bacon version sits alongside sausage options, with the same basic format and a different meat filling.

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