Nacho Cheese Taquitos

What is it?

Crispy rolled corn tortillas hold a tangy nacho cheese filling that softens as it heats, turning creamy with a mild spice note. Sold in 20-count packs, these frozen taquitos are part of El Monterey’s taquito lineup and sit alongside the meat-and-cheese versions as a vegetarian option. Bake them in the oven or crisp them in an air fryer. As they cook, the tortilla firms up and the cheese centers warm through, which is what gives this snack its familiar contrast of crunch outside and soft filling inside.