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32 ounces of frozen sheet pan dinner, packed with herb-seasoned chicken breast pieces, broccoli, sweet potatoes, and caramelized onions. It's meant to go straight onto a sheet pan and into the oven, where the vegetables roast and the chicken browns in the same pan. Compared with other H-E-B sheet pan meals, this version stays pretty straightforward: no sauce packet, no separate starch, just the chicken and vegetables already portioned together. It's designed to feed about three to four people, and the cook time is around 25 minutes.