

Built on a crispy, buttery golden crust, this frozen handheld wraps BBQ-seasoned beef and melted cheese inside a folded pastry shell. It cooks from frozen, usually in the microwave or oven, and the filling is designed to stay contained inside the outer layer. Compared with the brand's pizza and deli-style pockets, this one leans into barbecue flavors instead of tomato sauce or cured meats. The beef is seasoned rather than sauced on its own, and the cheese melts into the meat as it heats, giving the center a thicker, more uniform texture than a plain meat pocket.

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