Pepperoni Pizza Crispy Crust

What is it?

Crispy, flaky pastry holds pepperoni, mozzarella, and zesty tomato sauce in the format that helped define the brand back in 1983. Inside, the filling stays familiar and compact, while the crust is meant to brown up in either the microwave or conventional oven. Compared with other varieties in the lineup, this one sticks closest to the classic pizza template. Pepperoni brings the salty meat, mozzarella supplies the stretchy cheese, and the sauce keeps everything centered rather than loose. It's part of the Crispy Crust line, which leans harder on texture than the softer sandwich-style versions.