

Beer batter coats the chicken pieces in a 14.5-ounce frozen meal, alongside mashed potatoes, mixed vegetables, and a chocolate brownie. The batter bakes up a little different from standard breaded chicken, with a crisper shell and a faint malt note. Within the lineup, it sits closer to the pub-style side of the freezer aisle than the plain boneless versions. Everything cooks in the tray in the microwave, with the sides portioned separately so the potatoes, vegetables, and dessert keep their own textures.

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