

Pressed pork patties come coated in BBQ sauce and sit beside mashed potatoes and a dessert in this frozen meal. The patties are boneless and shaped to resemble ribs rather than cut from an actual rack, so the texture is more like formed pork than rib meat. Hungry-Man leans heavily on chicken in a lot of its lineup, so this pork version stands apart. It’s built as a single-serve dinner with a starch, sauce, and sweet side, and the potatoes are there to catch whatever BBQ sauce runs over from the meat.

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