Double Meat Bowl Angus Meatloaf

What is it?

Two slices of Angus beef meatloaf anchor a 15-ounce frozen bowl, joined by bourbon gravy, cheddar grits, red peppers, and onions. It's meant to go from freezer to microwave, and the components stay separate until heating, so the gravy loosens over the meatloaf while the grits turn creamy. Cheddar grits take the place of the usual potatoes and vegetables found in similar dinners, which gives the bowl a different starch and texture mix. The meatloaf is sliced rather than formed into a single patty, and the bourbon gravy carries the sauce element. Around 580 calories per bowl.