Bacon, Egg & Cheese Biscuit Sandwich

What is it?

Built on a golden, flaky biscuit, the sandwich layers hickory smoked bacon, a fluffy egg patty, and melted American cheese. Compared with the brand's sausage biscuit, the bacon version leans lighter in texture and brings more smoke and salt than seasoning and heft. It's packaged in multi-count boxes and meant for the microwave. The biscuit stays soft after heating, while the cheese melts into the egg and bacon to hold everything together. Like the rest of the biscuit line, it uses the same basic format, just with bacon in place of sausage.