

Breaded and fully cooked, these all-white-meat patties come in a 26-ounce bag with no fillers or artificial ingredients. Each one is shaped for a bun and meant for a quick sandwich build. In the oven, they heat through in about 15 minutes. Breading stays thin and crisp, while the chicken inside is pressed into a uniform patty rather than a whole cutlet. Compared with other frozen chicken items in Publix's lineup, these are the sandwich-ready option, closer to a fast-food-style patty than to nuggets or strips.

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