Publix · Frozen Meals
A 17.5-ounce frozen pizza, this Publix pie uses a stone-baked crust topped with chopped pork carnitas, mozzarella, Monterey Jack, taco sauce, red onions, and cilantro. The pork is seasoned in an applewood smoke style, so it leans savory rather than saucy, while the taco sauce stands in for standard tomato sauce. Compared with the rest of Publix’s stone-baked lineup, it moves away from classic toppings and into a Mexican-inspired profile. It’s baked from frozen in the oven, and the thin crust is meant to come out crisp at the edges with a more substantial center.
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