

Pasta sheets, seasoned ground beef, marinara sauce, and a six-cheese blend of mozzarella, ricotta, Parmesan, Romano, Asiago, and provolone stack up in a 40-ounce aluminum tray. It's part of Signature Select's freezer lineup, where this version leans on cheese and beef rather than a plain marinara fill. Oven baking is the usual route here, though microwave directions are included. That method gives the top a lightly browned finish and helps the layers set up for cleaner slices after a short rest. Compared with simpler three-cheese versions, this one packs in more aged cheese flavors and a thicker, more layered center.

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