

Self-rising dough forms the base of this 30.5-ounce frozen pizza, topped with mozzarella, smoked gouda, tomato sauce, and pepperoni slices. As it bakes, the crust puffs into a thick, bread-like center with crisper edges, while the pepperoni curls and releases some fat into the cheese. Compared with other Signature Select pizzas, this one leans on the rising crust format rather than a thin or hand-tossed style. It's cut into about six slices, and it bakes directly on the oven rack or a sheet pan, depending on how much bottom browning you want.

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