

An 11.5-ounce frozen meal with seasoned Swedish-style meatballs, freshly made fettuccine, and a creamy sour cream sauce. It cooks in the microwave or oven, depending on the package directions, and comes as a single-serve tray meal. Compared with other Stouffer’s pasta bowls and meatball dishes, this one leans on a pale, tangy sauce instead of tomato. The meatballs are small and the sauce is meant to coat the noodles evenly, so the texture stays closer to a pasta dinner than a stew.

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